Calpis Water sweetened milk drink 350ml
Asahi Calpis Water
Calpis Water, the sweet and light milk drink, a must in Japan
Calpis (カルピス), also sometimes called Calpico, has been a popular drink in Japan since 1919 and is widely available in the country in many forms.
Basically, calpis is a white, non-carbonated and sweetened drink containing milk fermented with lactobacilli: the creator of this drink wanted to create a beverage that was rich in vitamins and minerals. Since then, many variations have appeared.
Sip this can of Calpis Water カルピスウォーターand enjoy a thirst-quenching drink full of lightness without compromising on Calpis's native flavours!
Drink it very cold
Data sheet
- Origin
- Japan
- Packaging
- 350ml
- Aroma
- Natural
- Packing material
- Metal can
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
- How to store after opening
- Keep refrigerated after opening
Energy kcal | 43 Kcal |
181 | |
Fat | NC g |
Saturates | NC g |
Carbohydrate | 10.6 g |
Sugars | 10.3 g |
Protein | 0.3 g |
Salt | NC g |
Water, sugar (high fructose corn syrup, sugar), skimmed milk powder, milk enzymes, acidulant E330, flavouring, stabiliser E322 (soy polysaccharide).